Substitute Sugar for Natural Raw Honey
Sweeter than sugar and boasting double the nutritional value, Raw honey steps up as the ultimate substitute to white sugar.
Here are some health benefits raw honey has to offer:
- An excellent source of antioxidants
- Antibacterial and anti-fungal properties
- Can help to heal wounds
- Phytonutrient powerhouse
- Helps digestive issues
- Soothes a sore throat or cough
- Eases seasonal allergies
The darker the honey, the richer it is in flavonoids. These flavonoids are reportedly responsible for the anti-allergenic, anti-inflammatory, anti-viral, and antibacterial properties of raw honey. Raw honey with all of its antioxidants, proves itself to be a healthier substitute to sugar.
Making small adjustments such as switching to honey instead of sugar wherever you can and buying from local bee farmers leads to larger changes which helps our bee population. Use it instead of white cane sugar in baking, marinades, cocktails, tea, coffee, etc.
Supporting American bee farmers means securing the future of our bees.
The more local beekeepers produce honey, the more our American honey bees can pollinate and reproduce. This helps our agriculture, our honey bees and helps keep you healthy.
Buy Domestic Raw Honey
Support Eco-Friendly Bee Practices